February 17, 2011
Dessert
Mardi Gras is just a couple of weeks away, and I’m happy to say I’ve already caught the Louisiana fever. While I’ve never had the opportunity to visit New Orleans for Mardi Gras, I have celebrated Fat Tuesday at Soulard in St. Louis. It may not be as big as the original, but I love [...]
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February 16, 2011
Breads
So I’m either on top of the current food trends or I’m way behind the curve. Either way, I’m all about this fun concept of baking in jars. Pies, cakes, rolls – there are so many fun options when it comes to jar baking, and it’s pretty easy too. They’re perfect for dinner parties, showers, [...]
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