July 29, 2012
Dinner
Taste of Home’s Jen Schettler shares a Sunday dinner with her future in-laws. My future in-laws are great at making satisfying meals that are delicious and healthy. When the whole family is gathered, there can be 11 of us at just one table, so variety and volume are key to making sure everyone gets fed! [...]
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July 11, 2012
Behind the Scenes
Taste of Home Food Stylist, Kathryn Conrad, shares a few easy was for using summer berries. Berry Ice Cubes Plop whole, juicy berries in an ice tray, add water and freeze. Pop out and store, frozen, in zip-top baggies. These colorful ice gems make a pretty and tasty addition to iced tea, lemonade or pure, [...]
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