December 27, 2011
Breakfast
Fun to make, impressive to serve, delicious to eat, Monkey Bread is sticky, gooey, breakfast bliss. I love picking off individual pieces, licking the caramel off my fingers, indulging in the brown sugar and butter. New Year’s Day is the perfect day to give in to your caramel desires, put together this tender, caramel-coated bread, [...]
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December 24, 2011
Behind the Scenes
I love everything about Christmas. The magic, the wonder, the traditions. I love coming home to find my childhood house decorated in boughs of garland, flickering candles, and twinkling lights. The kitchen is usually bustling with activity as my sisters and I bake cookies while my Mom puts together her signature brioche rolls. My all [...]
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