Mixing Bowl: Summer Fiesta Giveaway

by Taste_Of_Home @ Love & homemade recipes on May 16, 2012

in Kitchen Finds

summerfiesta

Can you feel it? Summer is in the air! Everywhere you look, bold neon colors and spicy flavors are making their way to kitchen tables across the country.  So fill up those margarita glasses and pull out the tortilla chips – it’s time for a little summer fiesta.

Here are some of our top picks for bringing a little Mexican flair to your tables this summer.

  1. Cast Iron Tortilla Press – IMUSA $19.99
  2. Get this recipe: Dulce de Leche Cheesecake
  3. Marimekko Oona Dessert Plates – Crate & Barrel $4.50 
  4. Color Wheel Serving Tray – Target $11.99
  5. Warm Tone Glasses – Target $9.99 (set of 4)
  6. Colorful Ribbons Pitcher – Pier 1 $31.96
  7. Rick Bayless cookbook, “Fiesta a Rick’s” – $29.95

THIS GIVEAWAY IS NOW CLOSED

We’ve been craving the warmth of summer and we want to share some of our favorite products with you! One lucky Love & Homemade Recipes winner will receive a fiesta package from IMUSA featuring cloth tortilla warmers, molcajete, comal, tortila press, tortilla warmer, and multicolor salsa bowls.

Giveaway Guidelines
Entries only accepted on this page. Facebook and Twitter entries do not count.
Giveaway will remain open until Wednesday, May 30th. 2012 at 12 p.m. CST. Winner will be chosen at random, notified by email and will have 48 hours to respond.

REQUIRED ENTRY:
Since we’re talking about summer fiestas, tell us what you like to serve with your fiesta party?

{ 345 comments… read them below or add one }

Ronda Christian May 23, 2012 at 7:35 pm

Guacamole and Black bean salsa

sarah reyna May 23, 2012 at 7:54 pm

i like serving all the sweets and fruit salads for all the summer fiestas we have…

Daphne May 23, 2012 at 8:08 pm

Mexican Grilled Corn on the Cob with mayo & pico de Gallo seasoning!

Lori Glennon May 23, 2012 at 8:23 pm

I love serving up peach margaritas with homemade guacamole and tortilla chips

Amber May 23, 2012 at 9:07 pm

Tacos and Guacamole with chips!

Brigitte May 23, 2012 at 9:43 pm

Margaritas, chips and guacamole and salsa…

Lynn Bluebaum May 23, 2012 at 10:02 pm

Margarita, guacamole, pork tamal, shrimp tacos, rice, flan sounds yummy to me. ;P

Sondra Wrighy May 23, 2012 at 10:12 pm

Salsa and quesadillas !!!

Denise Channel May 23, 2012 at 10:15 pm

Hot salsa, hot cheesy chicken quesadillas, and lots of queso and chips!!And of course lots of icy cold cocktails!!!!Yum!Yum:-)

Janet K. May 23, 2012 at 10:22 pm

sangria, guacamole and chips

Nicole P May 23, 2012 at 11:02 pm

Margaritas are a must! Probably tacos with fresh ingredients too :)

shamrocktrish May 23, 2012 at 11:53 pm

Chicken enchiladas, spicy rice, beans, lettuce, salsa, guac, chips, roasted corn with a sprinkle of chipotle and lemonade.

Linda Englund May 24, 2012 at 12:00 am

Taco salad and fresh squeezed lemonade with a little orange juice in it.

Cat Brennan May 24, 2012 at 1:35 am

Viva! La Fiesta!

I had a Fiesta for my April Birthday Celebration. My family is scattered all over the country; about half of us live on the east coast and the other in the great Southwest. As a result, birthday gifts will often arrive a few days befor, and continue for many days after said birthday,. Thus: Our birthdays are FIESTAs. Arriba!
I served the following at my Fiesta:
Tamale Pie (My own recipe)
Authentic Guacomole (My moms recipe)
Chili con Queso (my semi homemade recipe)
Salsa with Chips (Thank you Pace)
Biscochitos (Cookies traditionally made at Christmas time in Mexican homes and the OFFICIAL COOKIE BY LEGISLATION IN THE STATE OF NEW MEXICO).
I made napkins with a chili pepper cotton print and all was served with
Gingerale or Peach Margaritas (glasses rimmed with lime and dipped in Red Sugar). We used”wine glass charms with little Red Chili Peppers that I fashioned from Fimo™ clay. Add in a little wooden heart covered with black board paint and each guest’s name printed on it and both were hung on a hooking wire loop .. no doubt who’s margarita glass was who’s.

Laurie May 24, 2012 at 2:13 am

Tacos, Mexican Pizza, Chicken and cheese Enchiladas, Red Beans and rice, Midori Margaritas and shots of ice cold Patron with watermelon sherbet.

Cindy Marasco May 24, 2012 at 2:29 am

Pulled Pork Nachos!

jen May 24, 2012 at 7:49 am

Carnitas and Sopapilla

Lori DiJoseph May 24, 2012 at 8:00 am

Fresh guacamole and salsa

Beverly May 24, 2012 at 8:04 am

Sangria or any fruits in fresh cold drinks, including wine of course or Patron, yum yum

Susan Murtagh May 24, 2012 at 9:02 am

We serve strawberry margaritas, guacamole, hubby loves his sangria.

Brenda Hostetler May 24, 2012 at 9:03 am

Margaritas…Lots of Margaritas!!!

Donna A May 24, 2012 at 9:15 am

Nachos with guacamole and salsa. Lots of Margaritas.

APRIL PECHAL May 24, 2012 at 10:59 am

Fajitas

Eve M. May 24, 2012 at 11:14 am

shrimp ceviche, homemade guacamole, pico de gallo & frozen margaritas are staples at my fiestas.

CONNIE MCKINLEY May 24, 2012 at 12:05 pm

Homemade salsa and homemade chips a must!

Jan May 24, 2012 at 12:50 pm

Ice cold watermelon, slushy margaritas, & salsa & chips

Cherry May 24, 2012 at 1:31 pm

I am a member of Healthy Habit Fitness studio in Waynesboro, PA. We celebrated 4 years at the present location with a Cinco de Mayo party on May 3. We had mojitos with fresh mint, chips and salsa, and guacamole, mojito and key lime mini whoopie pies, meatballs, peanut butter pie, cheese and crackers, etc.
Then we danced it all off with a great Zumba session! Everyone also got flashing rings to add to the party atmosphere. In the past we’ve also had mojito cake. Yum!

Carole Pitt May 24, 2012 at 2:26 pm

Salsa made with heirloom tomatoes from my garden, guacamole and fajitas with grilled onions and peppers also from my garden!

APRIL PECHAL May 25, 2012 at 12:47 pm

chicken & cheese quesadillas

Tamra Clifford May 25, 2012 at 1:02 pm

Homemade salsa and chips

Lamika May 25, 2012 at 1:02 pm

I would serve spicy shrimp tacos(made with homemade tortillas) , rice beans, chips and homemade salsa! A nice flan for dessert would be the bomb!

wombatz cazz May 25, 2012 at 1:12 pm

Nachos and quesadillas!

Lynda Brown May 25, 2012 at 1:21 pm

Homemade salsa and chips also 7 layer bean dip!

Rebecca Graham May 25, 2012 at 1:48 pm

Margaritas, lots of margaritas.

Lorraine Williams May 25, 2012 at 2:33 pm

Homemade Sangria…fresh guacamole and salsa …brisket tacos (using small flour tortillas) with all the trimmings…Mexican Chocolate Cake…. yum!

Robin Meeks May 25, 2012 at 2:57 pm

my famous mexican caviar and tortillas chips

tina page May 25, 2012 at 4:16 pm

sangria, homemade salsa with fresh veg out of the garden, and guacamole….and a nice poblano crema is good too.

APRIL PECHAL May 26, 2012 at 8:28 am

Sangria & Frozen Margaritas

Sarah May 26, 2012 at 12:15 pm

I always like to have a corn-black bean-mango salad with plenty of cilantro!

APRIL PECHAL May 27, 2012 at 10:03 am

BURRITOS

APRIL PECHAL May 29, 2012 at 10:00 am

ENCHILADAS

Di Freeze May 30, 2012 at 6:54 pm

chile relleno casserole

Maureen June 2, 2012 at 9:02 am

I like to serve cold pasta and fruit salads along with finger foods for ease in serving and it frees me to enjoy company.

APRIL PECHAL June 2, 2012 at 11:42 am

CHURROS

APRIL PECHAL June 3, 2012 at 10:25 am

FRIED ICE CREAM

Leave a Comment

Previous post:

Next post: